Techniques of meditation

Meditation refers to a land in which your system and mind are consciously relaxed and focused. Practitioners of this art report elevated awareness, focus, and concentration, as well as a much more positive outlook in life. Meditation is most typically associated with monks, mystics and other spiritual disciplines. However, you dont must be a monk or mystic to appreciate its benefits. And you dont even need to be inside a particular location to course of action it. You can even try it inside your unique living room! Although there are numerous several techniques to meditation, the fundamental principles remain the same. One of the most critical between these principles is that of removing obstructive, negative, and wandering thoughts and fantasies, and calming the mind with a deep sense of...

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cabbage recipe

Egyptian Cabbage. Parboil a cabbage in salted water; drain and stuff with chopped cooked mutton. Mix with chopped ham, 1 onion and Two sprigs of parsley chopped fine. Add 1/2 cup of cooked rice, salt and pepper to taste. Location in a buttered baking-dish; sprinkle with bits of butter; add the juice of a lemon, and permit bake inside a moderate oven until done. Baste always with butter and serve h...

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pancake how to make

Russian Pancakes. Make a pancake batter and fry in thin cakes. Then spread them with a layer of anchovies, butter and a layer of caviare. Sprinkle with minced shallots, cayenne pepper and lemon-juice. Roll up and serve hot as possib...

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recipe bisque

French Pineapple Bisque. Beat the yolks of 4 eggs with 1 cup of pulverized sugar; add One pint of cream; stir well until very light. Then add 1 little can of shredded pineapple and crush several macaroons. Mix well having a smaller glass of brandy. Let freeze and serve in little glass...

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recipes of pudding

Bavarian Pear Pudding. Soak 1/2 loaf of bread and press dry. Mix with 1/2 pound of chopped suet; add a teaspoonful of salt, A single cup of sugar, 2 eggs and also the grated peel of a lemon, a pinch of cinnamon, cloves and allspice. Add some sifted flour; mix well, and form into a big ball. Then peel One quart of pears. Cut in half, and lay inside a large saucepan a layer of pears; sprinkle with sugar, cinnamon and grated lemon peel. Lay in the pudding; cover having a layer of pears and pour more than all 3 tablespoonfuls of syrup. Fill with cold water and boil half an hour; then bake 3 hours and serve h...

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recipes of dessert

Belgian Rice Dessert. Cook 1 pint of milk; add 1/2 cup of boiled rice and some currants; stir from the yolks of A couple of eggs well beaten with Two tablespoonfuls of sugar. Eliminate within the fire. Add One teaspoonful of vanilla; then form into cylinders. Dip in beaten egg and fine bread-crumbs and fry a golden brown. Sprinkle with pulverized sugar and put some red currant jelly on top and ser...

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recipes dumpling

Austrian Potato Dumplings. Peel 5 potatoes and boil whole in salted water until tender. Drain, let get cold, then grate them and mix with 4 eggs and 1 ounce of butter; add salt to taste. Mix well; add flour enough to type into dumplings and fry in deep hot lard until brown. Serve hot with cooked fru...

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